If you have travelled to Vietnam, you would have seen the numerous coffee shops dotted around the big cities and probably would have been tempted to try the infamous ca phe sua da - the Vietnamese iced coffee with condensed milk. If you haven’t had a chance to visit Vietnam, you will be intrigued to know that Vietnam is the second largest coffee producer in the world, just behind Brazil. Yet, while the coffee culture is so prominent in Vietnam, it still largely remains undiscovered in many other parts of the world.
Vietnamese Coffee Varieties
Being the second largest coffee producer in the world, behind only Brazil, you can find a variety of coffee beans in Vietnam, from Arabica, Robusta, Peaberry, to even Weasel coffee!